Thanks to a hairstylist-in-training Crystal Amos from Aveda Institute in Davie (who not only does a wicked blowout but also happens to be the daughter of the Jamaica House Restaurant owners), I found ...

Cheese, like other foods in the U.S., is defined by certain FDA regulations known as the Standards of Identity. American cheese does not meet the legal definition of cheese according to these ...

A hand holds a box of velveeta - Billy F Blume Jr/Shutterstock Velveeta is great if you want to make a queso dip or a mac and cheese with a smooth silky sauce, and it's the most delicious way to make ...

Part of the allure of Velveeta cheese is that it comes in big blocks, so you'll have plenty of fromage to make mac and cheese or queso blanco with chorizo. But inevitably, a time will come when you'll ...

Velvetta does something few other cheeses can do -- it melts consistently and never needs refrigeration. "This song's about a girl who's soft and warm and cheap. When I held her close to me, she ...

Think you’re getting all-natural, authentic ingredients when you bite into a burger from your favorite fast food restaurant? Think again. While some fast-food chains use real cheese, many use ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (NEXSTAR) — Wednesday, Sept. 18 is National ...