Sep 9, 2025 · We love these Indian vegetable fritters. They’re extra crunchy from the shoestring onions and potatoes dusted with chickpea flour to make a light batter and fried until each part is perfectly …

Dec 28, 2022 · A bhajia is any bite-sized vegetable that has been coated in a delicious gram flour batter and then deep-fried to perfection. Also known as pakoras, these bites are very common street food …

Jul 7, 2022 · In this recipe, we have made bhajia with chopped onions. You can make bhajia with veggies of your choice like potatoes, brinjal or chillies. So, try out this recipe and let us know how it …

Feb 28, 2025 · Bhajiya, also known as Bhajia or Pakora, is a popular Gujarati snack featuring crispy, deep-fried fritters made from a spiced gram flour batter and vegetables like potatoes, onions, or …

Jan 13, 2023 · Learn how to make crispy potato bhajia. Crispy bhajias made with grated potatoes, perked up with green chillies and coriander! Ensure to grate the potatoes thinly, so they bind well. …

Nov 14, 2021 · Kumbhaniya bhajiya is a famous kathiyawadi style crispy bhajiya made with green garlic, chilies, coriander leaves, and gram flour. This crispy bhajiya is famous in Saurashtra district in …

Nov 7, 2023 · On Diwali, people in India light up their homes, say prayers and go door-to-door exchanging boxes of snacks and sweets. In the northern part of the country, some people fry fresh …

Feb 17, 2022 · Rainy days or monsoon season in India triggers the urge to munch on hot pakoras or bhajias as an accompaniment to evening chai . This mixed bhajia recipe is inspired by the street …

Jun 28, 2021 · In Maharashtra and Goa, pakoras are known as Bhajji or bhajiya. In this recipe, the green chillies that are used are the larger variety of chillies and they are not spicy as their smaller …

In this video, I'll walk you through my family's method for making the crispiest, most delicious bhajiya — from the basic chickpea flour batter to a variety of vegetables like potatoes, eggplant...